You’ll need
- – 6-8 chicken shins;
- – garlic head;
- – 8 cherry tomatoes;
- – A handful of fresh basil;
- – 2 chili peppers;
- – salt and black pepper;
- – olive oil.
Instruction
1
Chicken shins generously lubricated with salt and black pepper, put into a form in one layer.
2
Head of garlic disassemble on cloves, pressed each with a knife (it is not necessary to clean).
3
Cherry tomatoes cut into halves, at the basil we tear off leaflets, and the stems we grind with a knife. Cut chili peppers into several pieces.
4
Put all ingredients on top of or between chicken shins, splash generously with olive oil and send to the oven.
5
Chicken shins should be baked for 90 minutes at 180C. Serve them with any side dish and fresh vegetables.