Best masks for sensitive skin

To care for sensitive facial skin, you must first replace soap and water with a cosmetic cream or lotion. Instead of popular abrasive peels, use an enzyme peeling that dissolves dead skin.

Here are some examples of masks for sensitive skin:

Chocolate mask Used once a week, soothes annoyances. Mix two teaspoons of homogenized cheese in a bowl with a tablespoon of cocoa and two teaspoons of grated chocolate. Add a pinch of cinnamon. Place the mixture on a hot water dish, and stir the ingredients until a thick slurry is formed. Cool and then spread on your face. Keep 20 minutes, then rinse with warm water.

Parsley mask Refreshens, soothes, nourishes. 3 tablespoons of curd mixed with a handful of freshly cut parsley greens, apply to the face and neck. Rinse with warm water.

Spanish mask nourishes and smoothes. Boil a cup of beans dipped for a few hours in a little water, then wipe through a sieve. Mix the hot paste with half the lemon juice and a tablespoon of olive oil. Apply the warm mixture to the face and leave for 10-15 minutes.

Chamomile clay mask soothes irritated skin. Mix 2 tablespoons chamomile tea with 2 tablespoons of clay (preferably white). Apply to the face, cover with a damp towel, after 15 minutes rinse with warm water.

Peach mask has a soothing effect. Peel the peel, remove the stone, crush the flesh. Mix with 2 tablespoons of simple yogurt and a tablespoon infusion of flowers and marigold leaves (2 tablespoons per glass of water). Mix. Apply the kashitsa to the face for 10-15 minutes. Rinse with the remaining infusion.

Pumpkin mask Grate a piece of peeled pumpkin on a grater and apply mass to the face, neck and cleavage. Rinse in 20 minutes. The mask has soothing properties.


mask Grate the fresh pear, then add a tablespoon of honey and cottage cheese. To make the mass become smoother and more saturated, you can add a few drops of olive oil. Apply the mask to your face after 20 minutes. Rinse with clean water.

Oatmeal mask Cook a mask of ground or mixed oatmeal and fresh sweet cream (5 tablespoons cereal, 1/2 cup cream). Apply thick paste to the face and neck. Wait 20 minutes. Wash the mask with mineral water.

Sage Mask Two tablespoons of dried sage pour into a bowl with three tablespoons of hot (not boiling) water, cover and set aside in a cool place to cool. When the leaves are swooped and have a slightly warm temperature, spread them across the face. After 15 minutes rinse with warm water.

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